Tag: argentina

  • Argentine Milanesa (breaded and fried beef)

    Argentine Milanesa (breaded and fried beef)

    Other tips and ideas: -if you’re cooking ahead of time (or cooking for a large group), the milanesa work great if they are kept on a baking sheet in a warm oven (200-250 degrees). -Milanesa Napolitana is a variation on the traditional dish.  On each breaded and cooked milanesa, put a small spoonful of tomato… Read more