Tag: enchiladas

First, the recipe, Because I know that’s why you’re here: Ingredients Sauce 3 roasted poblano peppers (+1 for filling) 1/2 cup chopped cilantro 1/2 cup chicken broth 1 tablespoon butter 2 teaspoons minced garlic 1 cup heavy cream Filling 2 cups shredded cooked chicken 1 roasted poblano pepper 1 cup corn (uncooked is fine) 1… Read more